For nearly two years, customers patronized The Urban Oyster, which served up chargrilled oysters, which came in a variety of unique flavors – “Cheese Louise” (mozzarella, parmesan, lemon garlic, butter), “Teriyaki” (teriyaki sauce, pineapple, scallion), and “Volcano Oy” (garlic sambal butter). Located on Light Street in Locust Point, the restaurant […]