There’s peanut brittle, and then there is Holiday Brittle from Original Murdick’s Fudge. A totally tricked-out version featuring Michigan-made ingredients, this brittle is a festive gift to give – or receive.
“This year we are featuring our Holiday Brittle,” said Bobby Benser Jr, owner and operator of Original Murdick’s Fudge. A heady, crunchy mixture of “pecans, cashews, peanuts, and we’re also including Traverse City cherries. It’s a new brittle for us, and it’s very, very good.”
Typically, Murdick’s Fudge is open through the end of October, and then they open their online holiday shop from Thanksgiving until Christmas. This year, you’ll have an even bigger window to order Murdick’s handmade, all-natural sweets, including both brittle and fudge.
For the first time, Original Murdick’s Fudge is going to have a location that will stay open year-round. Over the holiday season, they’ll be making fudge both on the island, and at the