Getty Images Sometimes we wish we could go back to simpler times, when it was socially acceptable—nay, preferred—to start any dessert with a packet of gelatin or can of condensed milk. Vintage recipes like the weirdly popular Circus Peanut Jello Salad and impossibly indulgent Hello Dolly Bars were as simple […]
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Consider this your guide to healthier baking. Chef Mia Rigden and Jenny Dorsey team up to show you how to revamp some of your favorite baked goods to make them healthier and loaded with better-for-you ingredients—without skimping on flavor. See All This gluten-free sweet potato tart is guaranteed to be […]